000 00282nam a2200109Ia 4500
008 250203s9999 xx 000 0 und d
020 _a9781782626640
100 _aXiaonan Lu
_911844
245 0 _aSensing techniques for food safety and quality control
260 _bRSC
260 _c2017
999 _c5122
_d5122